Organic Panela Sugar- 100% plant-based brown sugar substitute
Our Organic Panela Sugar is an unrefined granulated raw sugar that derives from crystallized pure sugar cane juice.
Tasting notes | Lightly sweet molasses taste with intense caramel undertones.
Best paired | Peanuts, seeds, sweet fruits such as coconut, apple and pumpkin.
Key uses | Ideal replacement to brown sugars. Quick dissolving. Use it in coffee to add a subtle caramel taste, cocktails, and for glazing and adding depth to sauces.
We’ve made it easy and delicious to reduce your calorie intake, reduce GI, and look after your teeth, with our plant-based range of natural sugars. A healthy, unrefined and natural alternative to refined sugars.
Organic Panela Sugar VS refined sugar
|
Organic Panela Sugar |
Refined sugar |
Lower GI |
35 |
67 |
Use this organic raw sugar in place of refined sugar in a 1:1 ratio. Since the sugar is all-natural, raw product, it may clump together. Just give it a good shake before each use.
Please note that our packing house also handles nuts.
Organic certification and awards
100% organic dehydrated sugar cane juice.
100% recyclable and mostly reusable. It can be used in the fridge, freezer and even microwave.
DO ANY OF YOUR PRODUCTS CONTAIN NUTS?
No – not intentionally our packing however does also handle nuts.
HOW DO I STORE MY SUGAR?
Our advice is to keep it away from direct sunlight in a cool dry place.
IS MAKING PANELA SUGAR GOOD FOR THE ENVIRONMENT?
Panela sugar is still produced using traditional technology and by small-scale farmers. Many Certified Organic raw sugar farms, and they also use very sustainable processes. These processes protect both the environment in which the sugarcane is harvested and processed as well as the communities that traditionally produce this staple.
APART FROM BAKING, WHAT ELSE CAN I USE THE COCONUT BLOSSOM SUGAR FOR?
You can use our coconut sugar in a variety of ways beyond baking. You can use it in your morning coffee, sprinkled on your breakfast, or in virtually any other place you’d use regular sugar.
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